Anti-oncological flavonoids and their biological activities on human health

Abstract

ihsan alzaidi, ja'afar alkhatib
Corresponding Author  : ihsanalzaidi944@gmail.com

Abstract
Flavonoids are: (ubiquitous synthesis (photosynthesis) cells, commonly found in fruits and vegetables, nuts, seeds, flowers, tea, wine, honey). Therefore, important quantities of these are consumed in our daily food. They are therefore associated with the dietary and sensory nature of our plant-based food. For centuries, physiologically containing preparations for these compounds have been the main active ingredients used to treat human diseases. There are many biological research to treat plant cancer factors, especially knowledge used in folk medicine. This resulted in the isolation and knowledge of a sufficient number of all flavonoids with active ingredients, such as cachins, flavanes, shalkwans, flavanons, flavonoids, bilateral flavonoids and flavonols.
The purpose of this research is to discuss recent developments in biochemistry and the medical aspects of flavonoids, where it is now proven that flavonoids contribute to disease resistance, as most of the field of effective research for flavonoids at present lies in the possibility of medical contribution to make flavonoids in the service of human health. It has been published about the broad practices of flavonoids' biological effectiveness. They are: anti-contraction, antibacterial, liver protection, antifungal, malaria treatment. Modern research into flavonoids' biological properties will be referred to in this research. For example, 17-beta-estradiol is characterized by its aloestrogen activity where, in optimal concentrations, drug effectiveness is shown, which is equivalent to the natural hormone, as well as 4,7-bi-O- amentovlavone and 7-O- robustaflavone were toxic against human cell lines involving breast, leukemia, leukemia and proglioma. Quercitagetin-6, 7, 3, 4-tetraether has been found to have toxic effectiveness against leukemia, non-small pulmonary cell carcinoma, colon cancer and oestrogenic cells that stop on tumor cells in the human chest.
Keywords: Flavonoids, Health, Tumors.